Concession & Food Vendors You must verify requirements with health department where inspection will be made before purchasing. Verify Requirements on Fresh Water Tank, Gray Water Tank, fittings, drainage, and mounting placement. Preparation of The Water Tank As with any food related purchase sanitize each tank prior to use. There may be debris to remove from the manufacturing process. Wipe with damp cloth to remove surface dust or scuffs from the warehouse. Installation Tips For The Water Tank -This is a Non-Pressurized Water Tank that must be vented allowing air in and out when in use. -The purchase of additional fittings to install the tank and connect water lines will needed. -Do not hook a pressurized garden hose directly to tank without venting it, damage can and will occur. -Do not over-tighten fitting on top the water tank, damage can and will occur. -We stock many different fill dishes and food grade water fill hoses, check out our stock for more information. -It is recommended to have a certified technician install all parts to prevent tank damage -There are no installation instructions included. Mounting & Bracing The Water Tank -Place tank on level surface and brace to prevent the water tank from shifting or moving during transit. -Do not hang tank by straps, as this can damage the water tank. -Do not place weight on top of the water tank. Warranty -Cutting or modifying the tank in any way voids any/all warranty. Using this tank for any purpose other than fresh or gray water storage will void any/all warranty. Tank Measurements -14” x 18” x 39” Longest Length (not including fittings) -Rotate the tank to change height or width -Average thickness 1/8” +/- -The fittings are roughly 2.5" long -All measures are within +/- 0.5" Water Tank Fittings -(1) 1.25" Water Fill Inlet -(3) 3/8" NPT Connections.